Capitalized on last night’s pre-cooking as I am feeling a cold coming on. Left over tortilla soup and then made quesadilla’s with sauteed red onions. Love the taste of those!
Monday. Trajedy of the day? Robin forgot the Pansotti leftovers. So tragic it was worth a call to me at work 🙂 To buoy her spirits and because I had time, I doubled down and made two dinners instead of one.
Grilled Mahi-Mahi tacos were on the menu. Simplified and used store-bought salsa. Doubled the rub recipe for future grilling needs.
Vegetarian tortilla soup. On the menu for Tuesday, but had time to make it. Turned out to be a great compliment. Not shocking, I know. Will see a repeat tomorrow night after a work event.