Three Pizzas: Food & Community

The school at which I work has the motto, “Community, Scholarship, Unbounded Spirit.”  After a week away in Santa Fe with the Santa Fe Leadership Center, I hosted middle school teachers for dinner.  Though there was not much scholarship, there was lots of community and unbounded spirit.  One of the primary reasons that I love cooking is bringing people together.  It was one of my favorite dinners in a long time.

Three pizzas that we’ve seen before:

Potato, Arugula & Fontina

Fennel, Onion, Sausage & Gouda (I use spicy, Italian sausage rather than chicken apple)

Cherry tomato margarita

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