Robin was not feeling up for a fun dinner out so we pulled some frozen ravioli out of the freezer. Add browned butter and sage. Grate some parmesan on top. Simple and good.
Heidi Swanson is back in the Knavis Knitchen tonight. It has been a while since I cooked from her Super Natural Every Day. This was a great and very easy recipe. It is also incredibly quick. It was a hit that we shared with our friend Janet.